Marry Me Chicken Pasta Recipe
It should entice the reader and set the tone for the dish. Marry Me Chicken Pasta is a rich and creamy dish that combines tender chicken with flavorful herbs, sun-dried tomatoes, and a luscious sauce. This dish is not only delicious but also easy to prepare, making it perfect for date nights or special occasions. Get ready to impress your loved ones with this delightful recipe that will have them coming back for more!
Ingredients
- 2 boneless, skinless chicken breasts
- 8 oz penne pasta
- 1 cup heavy cream
- 1/2 cup sun-dried tomatoes, chopped
- 2 cloves garlic, minced
- 1 cup chicken broth
- 1 tsp Italian seasoning
- Salt and pepper to taste
- 1/2 cup grated Parmesan cheese
- Fresh parsley for garnish
Servings and Cooking Time
This recipe serves 4. Preparation time is approximately 10 minutes, and cooking time is about 25 minutes.
Nutritional Value
Here is the nutritional value of the dish based on 1 serving for 1 person (serving size: 1 plate). Each serving contains approximately 550 calories, 30g fat, 45g carbohydrates, and 25g protein.
Step-by-Step Cooking Process
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- 1. Cook the penne pasta according to package instructions until al dente. Drain and set aside.
- 2. Season the chicken breasts with salt, pepper, and Italian seasoning.
- 3. In a large skillet, heat olive oil over medium heat.
- 4. Add the chicken breasts and cook for 6-7 minutes on each side, or until golden brown and cooked through.
- 5. Remove the chicken from the skillet and set aside.
- 6. In the same skillet, add minced garlic and sauté for 1 minute until fragrant.
- 7. Pour in the chicken broth and bring to a simmer.
- 8. Stir in the heavy cream and sun-dried tomatoes, cooking for 2-3 minutes.
- 9. Add the cooked pasta to the skillet, tossing to combine and heat through.
- 10. Slice the chicken and place it on top of the pasta. Sprinkle with Parmesan cheese and parsley before serving.
Alternative Ingredients
For those looking to make substitutions, consider using chicken thighs instead of breasts for added flavor and juiciness. You can also replace heavy cream with a lighter alternative, such as half-and-half or a plant-based cream for a healthier option.
Serving and Pairings
Marry Me Chicken Pasta pairs wonderfully with a side salad or garlic bread. A crisp white wine, such as Pinot Grigio, complements the creamy sauce beautifully. For a heartier meal, serve with roasted vegetables or a light vegetable medley.
Storage and Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in a skillet over low heat, adding a splash of chicken broth to prevent drying out. While it is not recommended to freeze this dish due to the cream, it can be frozen if necessary—just be aware the texture may change upon thawing.
Cooking Mistakes
Here you should provide 5-7 tips formatted as an unordered list.
- Don’t overcook the chicken; it should be juicy and tender.
- Ensure the pasta is al dente to avoid mushiness.
- Use fresh garlic for the best flavor.
- Adjust seasoning to taste; don’t be afraid to add more salt or pepper.
- Let the sauce simmer to thicken properly before adding the pasta.
Helpful Tips
Write 4-6 useful tips in a list here.
- For added flavor, marinate the chicken in Italian dressing before cooking.
- Experiment with different types of pasta for a unique twist.
- Top with additional cheese for a richer flavor.
- Add spinach or kale for extra nutrition and color.
FAQs
Can I use a different type of pasta?
Yes, you can use any pasta you prefer, such as fettuccine or farfalle. Just adjust the cooking time accordingly.
Is this dish suitable for meal prep?
Absolutely! It stores well in the fridge and can be reheated easily, making it great for meal prep.
Can I make this recipe dairy-free?
Yes, substitute heavy cream with coconut cream or a dairy-free cream alternative, and use nutritional yeast for a cheesy flavor.
How can I make this dish spicier?
Add red pepper flakes or diced jalapeños to the sauce for an extra kick.
What can I serve with Marry Me Chicken Pasta?
This dish pairs well with a fresh salad, garlic bread, or steamed vegetables for a well-rounded meal.
Conclusion
Marry Me Chicken Pasta is a delightful and impressive dish that’s perfect for any occasion. Its creamy texture and rich flavors make it a favorite among many. With simple ingredients and easy preparation, this recipe is sure to become a staple in your kitchen. Enjoy the compliments as you serve this delicious meal to friends and family!

Marry Me Chicken Pasta
Ingredients
- 2 boneless skinless chicken breasts
- 8 oz penne pasta
- 1 cup heavy cream
- 1/2 cup sun-dried tomatoes chopped
- 2 cloves garlic minced
- 1 cup chicken broth
- 1 tsp Italian seasoning
- Salt and pepper to taste
- 1/2 cup grated Parmesan cheese
- Fresh parsley for garnish
Instructions
- Cook the penne pasta according to package instructions until al dente. Drain and set aside.
- Season the chicken breasts with salt, pepper, and Italian seasoning.
- In a large skillet, heat olive oil over medium heat.
- Add the chicken breasts and cook for 6-7 minutes on each side until golden brown.
- Remove the chicken from the skillet and set aside.
- In the same skillet, add minced garlic and sauté for 1 minute until fragrant.
- Pour in the chicken broth and bring to a simmer.
- Stir in the heavy cream and sun-dried tomatoes, cooking for 2-3 minutes.
- Add the cooked pasta to the skillet, tossing to combine and heat through.
- Slice the chicken and place it on top of the pasta. Sprinkle with Parmesan cheese and parsley before serving.