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–+ servings

Marry Me Chicken Pasta

A rich and creamy dish featuring tender chicken, sun-dried tomatoes, and pasta, perfect for impressing your loved ones.
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Course: Main Course
Cuisine: Italian
Keyword: marry me chicken, pasta, creamy chicken pasta, Italian recipe
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4 servings
Calories: 550kcal

Ingredients

  • 2 boneless skinless chicken breasts
  • 8 oz penne pasta
  • 1 cup heavy cream
  • 1/2 cup sun-dried tomatoes chopped
  • 2 cloves garlic minced
  • 1 cup chicken broth
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • 1/2 cup grated Parmesan cheese
  • Fresh parsley for garnish

Instructions

  • Cook the penne pasta according to package instructions until al dente. Drain and set aside.
  • Season the chicken breasts with salt, pepper, and Italian seasoning.
  • In a large skillet, heat olive oil over medium heat.
  • Add the chicken breasts and cook for 6-7 minutes on each side until golden brown.
  • Remove the chicken from the skillet and set aside.
  • In the same skillet, add minced garlic and sauté for 1 minute until fragrant.
  • Pour in the chicken broth and bring to a simmer.
  • Stir in the heavy cream and sun-dried tomatoes, cooking for 2-3 minutes.
  • Add the cooked pasta to the skillet, tossing to combine and heat through.
  • Slice the chicken and place it on top of the pasta. Sprinkle with Parmesan cheese and parsley before serving.

Nutrition

Calories: 550kcal | Carbohydrates: 45g | Protein: 25g | Fat: 30g | Fiber: 2g