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+ servings

Wedding Cookies

Delightful wedding cookies that add a touch of sweetness to any celebration. Perfect for weddings, customizable and delicious!
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Course: Dessert
Cuisine: Baking
Keyword: wedding cookies, dessert, baking, cookie recipes
Prep Time: 30 minutes
Cook Time: 12 minutes
Total Time: 42 minutes
Servings: 24 cookies
Calories: 150kcal

Ingredients

  • 2 ¾ cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup unsalted butter softened
  • 1 ½ cups granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • Royal icing for decoration
  • Food coloring optional
  • Edible glitter optional

Instructions

  • Preheat the oven to 350°F (175°C).
  • In a bowl, whisk together flour, baking powder, and salt.
  • In a separate bowl, cream the butter and sugar until fluffy.
  • Add the eggs, one at a time, and mix in the vanilla extract.
  • Gradually add the dry ingredients to the wet mixture, mixing until combined.
  • Chill the dough for at least 30 minutes.
  • Roll out the dough on a floured surface to ¼ inch thickness.
  • Cut out shapes using cookie cutters and place them on a baking sheet lined with parchment paper.
  • Bake for 10-12 minutes until the edges are lightly golden.
  • Let the cookies cool completely before decorating with royal icing.

Nutrition

Calories: 150kcal | Carbohydrates: 20g | Protein: 1g | Fat: 7g