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–+ servings

Smothered Pork Chops

Indulge in the savory goodness of smothered pork chops, a classic comfort dish perfect for any occasion.
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Course: Main Course
Cuisine: American
Keyword: smothered pork chops, comfort food, easy recipes, American cuisine
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4 servings
Calories: 450kcal

Ingredients

  • 4 bone-in pork chops
  • Salt and pepper to taste
  • 1 cup all-purpose flour
  • 2 tablespoons vegetable oil
  • 1 onion sliced
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 2 teaspoons garlic powder
  • 1 teaspoon paprika
  • Fresh parsley for garnish

Instructions

  • Season the pork chops with salt and pepper.
  • Dredge the chops in flour, shaking off excess.
  • Heat vegetable oil in a large skillet over medium heat.
  • Add pork chops and sear for about 4-5 minutes on each side until golden brown.
  • Remove chops and set aside.
  • In the same skillet, add sliced onions and sauté until translucent.
  • Pour in chicken broth and scrape the bottom to deglaze.
  • Stir in heavy cream, garlic powder, and paprika.
  • Return pork chops to the skillet and simmer on low for 15 minutes.
  • Garnish with fresh parsley before serving.

Nutrition

Calories: 450kcal | Carbohydrates: 35g | Protein: 30g | Fat: 25g | Fiber: 2g