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–+ servings

Mexican Chicken Soup

A hearty and flavorful Mexican chicken soup, combining tender chicken, fresh vegetables, and aromatic spices, perfect for any occasion.
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Course: Soup
Cuisine: Mexican
Keyword: mexican chicken soup, comfort food, easy recipes, soup recipes
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4 servings
Calories: 250kcal

Ingredients

  • 2 cups shredded cooked chicken
  • 4 cups chicken broth
  • 1 can diced tomatoes 14.5 oz
  • 1 cup corn fresh or frozen
  • 1 medium onion chopped
  • 2 cloves garlic minced
  • 1 bell pepper diced
  • 1 tsp cumin
  • 1 tsp chili powder
  • Salt and pepper to taste
  • Fresh cilantro for garnish
  • Avocado slices for serving

Instructions

  • In a large pot, heat a tablespoon of oil over medium heat.
  • Add the chopped onion and bell pepper; sauté until soft.
  • Stir in the minced garlic and cook for another minute.
  • Add the diced tomatoes, corn, chicken, and spices.
  • Pour in the chicken broth and bring to a boil.
  • Reduce heat and let it simmer for 20 minutes.
  • Season with salt and pepper to taste.
  • Remove from heat and stir in fresh cilantro.
  • Serve hot, garnished with avocado slices.
  • Enjoy your delicious Mexican chicken soup!

Nutrition

Calories: 250kcal | Carbohydrates: 15g | Protein: 30g | Fat: 8g | Fiber: 2g