Preheat your oven to 400°F (200°C).
In a small bowl, whisk together honey, soy sauce, and minced garlic.
Place salmon fillets on a baking sheet lined with parchment paper.
Brush the honey mixture generously over each fillet.
Drizzle olive oil over the salmon and season with salt and pepper.
Bake the salmon for 12-15 minutes until it flakes easily with a fork.
Broil the salmon for an additional 2 minutes for a caramelized finish.
Remove from the oven and let it rest for a couple of minutes.
Serve with lemon wedges and garnish with fresh herbs.
Enjoy your delicious honey glazed salmon!