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Honey Garlic Salmon

This honey garlic salmon recipe is a delightful dish that perfectly balances sweet and savory flavors, ideal for any occasion.
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Course: Seafood
Cuisine: Asian
Keyword: honey garlic salmon, seafood recipes, easy dinner
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4 servings
Calories: 320kcal

Ingredients

  • 4 salmon fillets
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 3 cloves garlic minced
  • 1 tablespoon olive oil
  • 1 teaspoon ginger grated
  • Salt and pepper to taste
  • Chopped green onions for garnish
  • Sesame seeds for garnish

Instructions

  • Preheat your oven to 400°F (200°C).
  • In a bowl, whisk together honey, soy sauce, minced garlic, grated ginger, olive oil, salt, and pepper.
  • Place the salmon fillets in a baking dish.
  • Pour the honey garlic marinade over the salmon, ensuring it's well coated.
  • Let it marinate for 15 minutes for enhanced flavor.
  • Bake the salmon in the preheated oven for 12-15 minutes or until cooked through.
  • Baste the salmon with the marinade halfway through cooking for extra glaze.
  • Remove the salmon from the oven and let it rest for a few minutes.
  • Garnish with chopped green onions and sesame seeds.
  • Serve warm over rice or vegetables, drizzling any remaining sauce on top.

Nutrition

Calories: 320kcal | Carbohydrates: 30g | Protein: 34g | Fat: 10g