Cookie Dough Dip Recipe
Indulge in this delightful cookie dough dip recipe that combines the sweet, rich flavors of cookie dough with a creamy texture, perfect for any gathering!
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Servings: 6 servings
Calories: 150kcal
Ingredients
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter softened
- 1 tsp vanilla extract
- 1/2 cup cream cheese softened
- 1/2 cup mini chocolate chips
- A pinch of salt
Instructions
- In a medium bowl, mix the softened butter, brown sugar, and granulated sugar until creamy.
- Add the softened cream cheese and vanilla extract, continuing to mix until smooth.
- Gradually add the flour and a pinch of salt, mixing until fully combined.
- Stir in the mini chocolate chips until evenly distributed.
- Taste the mixture and adjust sweetness if needed.
- Transfer the dip into a serving bowl.
- Optional: garnish with extra chocolate chips on top.
- Chill in the refrigerator for 30 minutes for better flavor.
- Serve with an assortment of dippers like fruits, cookies, or pretzels.
- Enjoy the cookie dough dip with friends and family!
Nutrition
Calories: 150kcal | Carbohydrates: 19g | Protein: 1g | Fat: 8g