Go Back
–+ servings

Chicken Skewers Grilled

Grilled chicken skewers are a delightful dish featuring tender marinated chicken pieces paired with colorful bell peppers, perfect for barbecues and gatherings.
Print Pin
Course: Grilled Recipes
Cuisine: American
Keyword: chicken skewers, grilled chicken, summer recipes, barbecue
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 4 servings
Calories: 220kcal

Ingredients

  • 1 lb boneless skinless chicken breasts
  • 2 bell peppers red, yellow, or green
  • 1 small red onion
  • 3 tablespoons olive oil
  • 2 tablespoons soy sauce
  • 2 cloves garlic minced
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Skewers wooden or metal

Instructions

  • Cut the chicken breasts into 1-inch cubes.
  • Chop the bell peppers and onion into similar-sized pieces.
  • In a bowl, combine olive oil, soy sauce, garlic, paprika, oregano, salt, and pepper.
  • Add chicken cubes to the marinade and mix well. Let it marinate for at least 30 minutes.
  • Preheat the grill to medium-high heat.
  • Thread the marinated chicken and vegetables onto skewers, alternating between them.
  • Place the skewers on the grill and cook for 10-15 minutes, turning occasionally.
  • Ensure chicken reaches an internal temperature of 165°F (75°C).
  • Remove from grill and let rest for a few minutes.
  • Serve warm with your favorite dipping sauce.

Nutrition

Calories: 220kcal | Carbohydrates: 8g | Protein: 24g | Fat: 10g | Fiber: 1g