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Chicken And Dressing Casserole

This chicken and dressing casserole is a delightful blend of savory flavors and comforting textures. Perfect for family dinners or holiday gatherings.
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Course: Main Course
Cuisine: American
Keyword: chicken casserole, comfort food, family dinners, easy recipes
Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Servings: 6 servings
Calories: 350kcal

Ingredients

  • 4 cups cooked chicken shredded
  • 1 cup chicken broth
  • 1 cup celery diced
  • 1 cup onion diced
  • 1 teaspoon poultry seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup butter melted
  • 1 package 12 oz cornbread stuffing mix
  • 1/2 cup chopped fresh parsley

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large bowl, combine the shredded chicken, diced celery, and diced onion.
  • Add the chicken broth, poultry seasoning, salt, and pepper to the mixture.
  • Stir in the melted butter until well combined.
  • Add the cornbread stuffing mix and parsley to the bowl and mix gently.
  • Transfer the mixture to a greased 9x13 inch baking dish.
  • Cover the dish with aluminum foil and bake for 25 minutes.
  • Remove the foil and bake for an additional 10-15 minutes until golden brown.
  • Let cool for a few minutes before serving.

Nutrition

Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 18g | Fiber: 2g