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–+ servings

Buffalo Chicken Wraps Recipe

These buffalo chicken wraps combine tender, spicy chicken with crisp veggies and creamy dressing, perfect for a quick meal.
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Course: Main Course
Cuisine: American
Keyword: buffalo chicken, wraps, easy recipes, spicy food
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4 servings
Calories: 350kcal

Ingredients

  • 2 cups cooked chicken shredded
  • 1/2 cup buffalo sauce
  • 4 large tortillas
  • 1 cup lettuce shredded
  • 1/2 cup carrots shredded
  • 1/2 cup celery chopped
  • 1/4 cup ranch dressing
  • 1/4 cup blue cheese crumbles optional
  • Fresh cilantro for garnish
  • Salt and pepper to taste

Instructions

  • Shred the cooked chicken into bite-sized pieces.
  • In a bowl, combine the shredded chicken with buffalo sauce until well coated.
  • Warm the tortillas in a skillet or microwave for a few seconds to make them pliable.
  • Spread ranch dressing evenly on each tortilla.
  • Layer the buffalo chicken mixture in the center of each tortilla.
  • Add shredded lettuce, carrots, and celery on top of the chicken.
  • Sprinkle blue cheese crumbles if desired.
  • Season with salt and pepper to taste.
  • Fold the sides of the tortilla inward, then roll tightly from the bottom up.
  • Slice the wraps in half and serve with extra ranch dressing on the side.

Nutrition

Calories: 350kcal | Carbohydrates: 30g | Protein: 28g | Fat: 14g | Fiber: 3g