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–+ servings

Baked Chicken

A juicy and flavorful baked chicken dish with crispy skin, perfect for family dinners.
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Course: Main Course
Cuisine: American
Keyword: baked chicken, chicken recipes, easy dinner, comfort food
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Servings: 4 servings
Calories: 250kcal

Ingredients

  • 4 chicken thighs bone-in and skin-on
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh herbs for garnish

Instructions

  • Preheat your oven to 425°F (220°C).
  • Pat the chicken thighs dry with paper towels.
  • In a small bowl, mix olive oil, garlic powder, onion powder, paprika, salt, and pepper.
  • Rub the mixture all over the chicken thighs.
  • Place the chicken in a baking dish, skin side up.
  • Bake for 35-40 minutes or until the internal temperature reaches 165°F (75°C).
  • Broil for an additional 3-5 minutes for crispy skin.
  • Remove from the oven and let it rest for 5 minutes.
  • Garnish with fresh herbs before serving.
  • Serve with your choice of sides.

Nutrition

Calories: 250kcal | Protein: 26g | Fat: 15g