It should entice the reader and set the tone for the dish. This BBQ chicken pizza recipe is a delightful twist on your traditional pizza. With a crispy crust topped with smoky BBQ sauce, tender chicken, and a medley of fresh toppings, this dish is sure to become a family favorite. Perfect for gatherings or a cozy night in, it’s quick to make and absolutely delicious!
Ingredients
- 1 pre-made pizza crust
- 1 cup cooked chicken, shredded
- 1/2 cup BBQ sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup red onion, sliced
- 1/4 cup cilantro, chopped
- 1/4 cup sliced green onions
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
Servings and Cooking Time
This recipe makes 4 servings. Preparation time is 15 minutes, and cooking time is 20 minutes.
Nutritional Value
Based on 1 serving, this BBQ chicken pizza provides approximately 350 calories, 20g protein, 15g fat, 30g carbohydrates, and 2g fiber. Note that this is for one person.
Step-by-Step Cooking Process
Here you need to write ONLY LIST (at least 10 items in the list) STEP-by-step detailed preparation “bbq chicken pizza recipe”, the size of this block is strictly from 1200 to 1500 characters. 1. Preheat your oven to 425°F (220°C). 2. Roll out the pre-made pizza crust on a floured surface. 3. Transfer the crust onto a baking sheet or pizza stone. 4. In a bowl, mix shredded chicken with BBQ sauce until well coated. 5. Spread a thin layer of BBQ sauce over the pizza crust. 6. Evenly distribute the BBQ chicken over the sauce. 7. Sprinkle shredded mozzarella cheese over the chicken. 8. Add sliced red onion on top of the cheese. 9. Drizzle a little olive oil and sprinkle garlic powder over everything. 10. Bake in the preheated oven for 15-20 minutes until the crust is golden and cheese is bubbly. 11. Remove from the oven and let cool for a few minutes. 12. Garnish with chopped cilantro and sliced green onions before slicing and serving. 
Alternative Ingredients
You can easily substitute the chicken with shredded pork or tofu for a vegetarian option. Additionally, different BBQ sauces can be used to create varying flavor profiles, such as spicy or sweet varieties.
Serving and Pairings
This BBQ chicken pizza pairs wonderfully with a fresh garden salad or coleslaw. You can also serve it with a side of extra BBQ sauce for dipping.
Storage and Reheating
Store leftover BBQ chicken pizza in an airtight container in the refrigerator for up to three days. To reheat, place in the oven at 350°F (175°C) until warmed through. This pizza can also be frozen for up to two months; just wrap it tightly in plastic wrap.
Cooking Mistakes
- Not preheating the oven can result in an unevenly cooked crust.
- Overloading the pizza with toppings may lead to sogginess.
- Using cold chicken instead of warm can affect the overall flavor.
- Skipping the olive oil can make the crust dry.
- Not allowing the pizza to cool slightly before slicing can lead to messy pieces.
Helpful Tips
- Experiment with different cheeses for unique flavors.
- Try adding jalapeños for a spicy kick.
- Use homemade BBQ sauce for a fresher taste.
- Let the pizza rest for a few minutes before serving.
- For a crispier crust, bake the crust alone for a few minutes before adding toppings.
FAQs
Can I use store-bought BBQ sauce?
Yes, store-bought BBQ sauce works perfectly for this recipe. Just choose your favorite brand for the best flavor.
Is this recipe suitable for meal prep?
Absolutely! You can prepare the pizza ahead of time and store it in the fridge before baking.
What type of chicken should I use?
You can use rotisserie chicken, grilled chicken, or any leftover cooked chicken for convenience.
Can I make this pizza gluten-free?
Yes, you can use a gluten-free pizza crust for this recipe without compromising the taste.
How do I prevent the crust from getting soggy?
To avoid a soggy crust, bake the crust alone for a few minutes before adding toppings or use a thicker crust.
Conclusion
This BBQ chicken pizza recipe is an easy and flavorful dish that brings everyone together. With its smoky BBQ sauce and tender chicken, it’s a crowd-pleaser for any occasion. Enjoy customizing your toppings and share this delightful pizza with family and friends!
BBQ Chicken Pizza
Ingredients
- 1 pre-made pizza crust
- 1 cup cooked chicken shredded
- 1/2 cup BBQ sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup red onion sliced
- 1/4 cup cilantro chopped
- 1/4 cup sliced green onions
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 425°F (220°C).
- Roll out the pre-made pizza crust on a floured surface.
- Transfer the crust onto a baking sheet or pizza stone.
- In a bowl, mix shredded chicken with BBQ sauce until well coated.
- Spread a thin layer of BBQ sauce over the pizza crust.
- Evenly distribute the BBQ chicken over the sauce.
- Sprinkle shredded mozzarella cheese over the chicken.
- Add sliced red onion on top of the cheese.
- Drizzle a little olive oil and sprinkle garlic powder over everything.
- Bake in the preheated oven for 15-20 minutes until the crust is golden and cheese is bubbly.
- Remove from the oven and let cool for a few minutes.
- Garnish with chopped cilantro and sliced green onions before slicing and serving.
Nutrition
