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Strawberry Tiramisu

Indulge in the sweet and creamy layers of strawberry tiramisu, a delightful twist on the classic Italian dessert.
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Course: Dessert
Cuisine: Italian
Keyword: strawberry tiramisu, dessert, Italian dessert, no-bake dessert
Prep Time: 30 minutes
Total Time: 4 hours 30 minutes
Servings: 8 servings
Calories: 250kcal

Ingredients

  • 2 cups fresh strawberries sliced
  • 1 cup mascarpone cheese
  • 1 cup heavy cream
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup brewed coffee cooled
  • 24 ladyfinger cookies
  • Cocoa powder for dusting

Instructions

  • Wash and slice the strawberries, then set aside.
  • In a bowl, combine mascarpone cheese, powdered sugar, and vanilla extract until smooth.
  • Whip the heavy cream in another bowl until soft peaks form.
  • Fold the whipped cream into the mascarpone mixture until well combined.
  • Dip each ladyfinger into the cooled coffee for a few seconds.
  • Layer half of the dipped ladyfingers in a serving dish.
  • Spread half of the mascarpone mixture over the ladyfingers.
  • Add a layer of sliced strawberries on top.
  • Repeat the layers with the remaining ladyfingers, mascarpone, and strawberries.
  • Dust the top with cocoa powder and refrigerate for at least 4 hours.

Nutrition

Calories: 250kcal | Carbohydrates: 30g | Protein: 4g | Fat: 14g | Fiber: 1g