Smash Burger Tacos
Enjoy the perfect fusion of juicy smash burgers and soft tortillas in these delightful smash burger tacos, ideal for any casual meal.
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Servings: 4 servings
Calories: 350kcal
Ingredients
- 1 lb ground beef 80/20 blend
- 4 small flour tortillas
- 4 slices of cheddar cheese
- 1/2 cup sliced pickles
- 1/2 cup sliced red onions
- 1/4 cup ketchup
- 1/4 cup mustard
- Salt and pepper to taste
Instructions
- Preheat a skillet or griddle over medium-high heat.
- Divide the ground beef into four equal portions.
- Form each portion into a loose ball.
- Place one ball on the skillet and smash it down with a spatula.
- Season with salt and pepper and cook for 3-4 minutes until browned.
- Flip the patty, add cheese, and cook for another 1-2 minutes.
- Warm the tortillas in a separate pan for 30 seconds on each side.
- Assemble the tacos with a patty on each tortilla.
- Add pickles, onions, ketchup, and mustard.
- Fold the tortillas and serve.
Nutrition
Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 20g | Fiber: 2g