Preheat your oven to 350°F (175°C).
In a bowl, combine crushed Ritz crackers, Parmesan cheese, garlic powder, onion powder, salt, and pepper.
Dip each chicken breast into melted butter.
Coat the chicken in the cracker mixture.
Place chicken breasts in a greased baking dish.
Mix cream of chicken soup with milk until smooth.
Pour the soup mixture over the chicken.
Bake for 30 minutes or until chicken is cooked through.
Let the chicken rest for a few minutes before serving.
Serve and enjoy your Ritz Cracker Chicken!