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+ servings

Pizza Sauce Recipe

This homemade pizza sauce is rich and flavorful, perfect for elevating your pizza night. Made with simple ingredients, it’s easy to prepare and sure to impress!
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Course: Sauce
Cuisine: Italian
Keyword: pizza sauce, homemade sauce, Italian cooking, pizza night
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 2 cups
Calories: 50kcal

Ingredients

  • 1 can 28 oz crushed tomatoes
  • 2 tablespoons olive oil
  • 4 cloves garlic minced
  • 1 teaspoon sugar
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon red wine vinegar
  • 1/4 teaspoon red pepper flakes optional

Instructions

  • Heat olive oil in a medium saucepan over medium heat.
  • Add minced garlic and sauté for 1-2 minutes until fragrant.
  • Stir in the crushed tomatoes.
  • Add sugar, oregano, basil, salt, and pepper.
  • Mix well and bring the sauce to a simmer.
  • Reduce heat to low and let simmer for 20 minutes, stirring occasionally.
  • Taste and adjust seasoning if necessary.
  • Stir in red wine vinegar and red pepper flakes.
  • Remove from heat and let cool slightly.
  • Use immediately or store for later use.

Nutrition

Calories: 50kcal | Carbohydrates: 6g | Protein: 1g | Fat: 3g | Fiber: 1g