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Pizza Recipes

Explore a variety of mouthwatering pizza recipes that will delight your taste buds and impress your guests.
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Course: Main Course
Cuisine: Italian
Keyword: pizza, Italian recipes, homemade pizza, comfort food
Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 2 servings
Calories: 300kcal

Ingredients

  • 1 pizza dough
  • 1/2 cup tomato sauce
  • 1 cup shredded mozzarella cheese
  • Pepperoni slices
  • Bell peppers sliced
  • Olives sliced
  • Olive oil
  • Salt and pepper to taste
  • Fresh basil for garnish

Instructions

  • Preheat the oven to 475°F (245°C).
  • Roll out the pizza dough on a floured surface.
  • Transfer the dough to a pizza stone or baking sheet.
  • Spread a thin layer of tomato sauce over the dough.
  • Sprinkle mozzarella cheese evenly on top.
  • Add desired toppings such as pepperoni and bell peppers.
  • Drizzle with olive oil and season with salt and pepper.
  • Bake in the oven for 12-15 minutes until the crust is golden.
  • Remove from the oven and let cool for a few minutes.
  • Slice and serve hot, garnished with fresh basil.

Nutrition

Calories: 300kcal | Carbohydrates: 35g | Protein: 12g | Fat: 12g | Fiber: 2g