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Pistachio Pudding Dessert

A creamy and nutty dessert featuring pistachio pudding, perfect for any occasion.
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Course: Dessert
Cuisine: American
Keyword: pistachio, pudding, dessert, easy recipe, sweet treat
Prep Time: 10 minutes
Total Time: 2 hours 10 minutes
Servings: 4 servings
Calories: 250kcal

Ingredients

  • 1 cup pistachio pudding mix
  • 2 cups milk
  • 1 cup whipped cream
  • ½ cup crushed pistachios
  • 1 teaspoon vanilla extract
  • Optional: crushed cookies for layering

Instructions

  • In a mixing bowl, combine the pistachio pudding mix and milk; whisk until thickened.
  • Fold in the whipped cream gently until well combined.
  • Add the vanilla extract and mix thoroughly.
  • Layer the bottom of serving glasses with crushed cookies (optional).
  • Pour the pistachio mixture over the cookie layer.
  • Sprinkle crushed pistachios on top for garnish.
  • Chill in the refrigerator for at least 2 hours to set.
  • Before serving, add extra whipped cream if desired.
  • Enjoy your delicious pistachio pudding dessert!

Nutrition

Calories: 250kcal | Carbohydrates: 34g | Protein: 4g | Fat: 12g | Sugar: 20g