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–+ servings

Peanut Butter Noodles

A delightful and quick dish of peanut butter noodles, combining creamy peanut butter with savory flavors for a satisfying meal.
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Course: Main Course
Cuisine: Asian
Keyword: peanut butter noodles, quick meal, Asian cuisine, vegetarian
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4 servings
Calories: 400kcal

Ingredients

  • 8 oz noodles
  • 1/2 cup creamy peanut butter
  • 2 tbsp soy sauce
  • 1 tbsp sesame oil
  • 1 tbsp rice vinegar
  • 1 tbsp honey or maple syrup
  • 1 clove garlic minced
  • 1 tsp ginger grated
  • Chopped green onions for garnish
  • Chopped peanuts for garnish

Instructions

  • Cook the noodles according to package instructions until al dente.
  • In a mixing bowl, combine peanut butter, soy sauce, sesame oil, rice vinegar, honey, garlic, and ginger.
  • Whisk until the mixture is smooth and well combined.
  • In a large skillet, heat the sauce over low heat.
  • Add the cooked noodles to the skillet.
  • Toss the noodles in the sauce until well coated.
  • Cook for an additional 2-3 minutes until heated through.
  • Serve the noodles in bowls, garnished with green onions and peanuts.
  • Enjoy your flavorful peanut butter noodles!

Nutrition

Calories: 400kcal | Carbohydrates: 15g | Protein: 18g | Fat: 30g | Fiber: 2g