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Noodle Recipes

Explore delicious noodle recipes that are easy to make and full of flavor, perfect for any occasion.
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Course: Main Course
Cuisine: Italian
Keyword: noodle recipes, pasta, creamy sauces, quick meals
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 2 servings
Calories: 600kcal

Ingredients

  • 200 g spaghetti or preferred noodles
  • 2 tablespoons olive oil
  • 3 cloves garlic minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  • Boil a large pot of salted water.
  • Add spaghetti and cook according to package instructions until al dente.
  • Heat olive oil in a pan over medium heat.
  • Add minced garlic and sauté until fragrant.
  • Pour in the heavy cream and stir continuously.
  • Gradually add Parmesan cheese, mixing until melted.
  • Season with salt and pepper to taste.
  • Drain the pasta and add it to the sauce.
  • Toss to coat the noodles evenly.
  • Serve hot, garnished with fresh parsley.

Nutrition

Calories: 600kcal | Carbohydrates: 70g | Protein: 15g | Fat: 25g | Fiber: 2g