Muffaletta Sandwich
A classic muffaletta sandwich filled with layers of cured meats, cheeses, and a tangy olive salad, perfect for lunch or a casual dinner.
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Servings: 4 servings
Calories: 450kcal
Ingredients
- 1 round loaf of Italian bread
- 1/2 cup olive salad
- 4 ounces ham sliced
- 4 ounces salami sliced
- 4 ounces mortadella sliced
- 4 ounces provolone cheese sliced
- 4 ounces mozzarella cheese sliced
- Fresh lettuce optional
Instructions
- Slice the round loaf of bread in half horizontally.
- Scoop out some of the bread from the inside to create space for fillings.
- Spread a generous layer of olive salad on the bottom half of the bread.
- Layer the ham slices evenly over the olive salad.
- Add salami slices, ensuring even coverage.
- Place slices of mortadella on top of the salami.
- Add slices of provolone cheese over the mortadella.
- Top with mozzarella cheese slices.
- Add fresh lettuce if desired.
- Close the sandwich with the top half of the bread, pressing down gently.
Nutrition
Calories: 450kcal | Carbohydrates: 20g | Protein: 25g | Fat: 30g | Fiber: 1g