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–+ servings

Mexican Pizza Recipe

A vibrant and flavorful Mexican pizza recipe that combines traditional ingredients for a delightful twist on pizza, perfect for any occasion.
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Course: Main Course
Cuisine: Mexican
Keyword: Mexican pizza, easy recipes, vegetarian pizza
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4 servings
Calories: 250kcal

Ingredients

  • 1 pre-made pizza crust
  • 1 cup refried beans
  • 1 cup salsa
  • 1 cup shredded cheese cheddar or Mexican blend
  • 1/2 cup chopped bell peppers
  • 1/2 cup chopped onions
  • 1/2 cup sliced black olives
  • 1 avocado sliced
  • 1/4 cup sour cream
  • Fresh cilantro for garnish

Instructions

  • Preheat your oven to 425°F (220°C).
  • Roll out the pre-made pizza crust on a floured surface.
  • Spread a layer of refried beans evenly over the crust.
  • Spoon salsa over the beans, spreading it out evenly.
  • Sprinkle shredded cheese generously on top.
  • Add chopped bell peppers and onions for crunch.
  • Scatter sliced black olives for added flavor.
  • Bake in the preheated oven for 15-20 minutes until the crust is golden and cheese is bubbly.
  • Remove from the oven and let it cool slightly.
  • Top with sliced avocado, sour cream, and fresh cilantro before serving.

Nutrition

Calories: 250kcal | Carbohydrates: 30g | Protein: 10g | Fat: 12g | Fiber: 5g