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–+ servings

Lemon Blueberry Cookies

These lemon blueberry cookies blend the zesty flavor of lemon with juicy blueberries, creating a delightful treat perfect for any occasion.
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Course: Dessert
Cuisine: American
Keyword: lemon blueberry cookies, dessert, baking, cookies
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Servings: 24 cookies
Calories: 150kcal

Ingredients

  • 1 cup unsalted butter softened
  • 1 cup granulated sugar
  • 1 large egg
  • 2 tablespoons lemon juice
  • Zest of 1 lemon
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup fresh blueberries

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large bowl, cream together the softened butter and sugar until light and fluffy.
  • Add the egg, lemon juice, and lemon zest to the mixture, and beat until combined.
  • In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
  • Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  • Gently fold in the fresh blueberries.
  • Drop tablespoonfuls of dough onto a baking sheet lined with parchment paper, spacing them about 2 inches apart.
  • Bake in the preheated oven for 10-12 minutes or until the edges are lightly golden.
  • Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes.
  • Transfer cookies to a wire rack to cool completely.

Nutrition

Calories: 150kcal | Carbohydrates: 20g | Protein: 1g | Fat: 7g