Juicy Lucy
The Juicy Lucy is a delicious burger that features cheese stuffed inside the patty, resulting in a gooey, flavorful bite.
Print
Pin
Servings: 4 servings
Calories: 550kcal
Ingredients
- 1 pound ground beef 80/20
- 4 slices of American cheese
- Salt and pepper to taste
- 4 hamburger buns
- Lettuce tomato, and onion for toppings
- Condiments of your choice
Instructions
- Preheat your grill or stovetop skillet over medium-high heat.
- Divide the ground beef into 8 equal portions.
- Flatten each portion into a thin patty.
- Place a slice of cheese in the center of 4 patties.
- Top each cheese-filled patty with another patty.
- Seal the edges by pressing them together tightly.
- Season both sides of the patties with salt and pepper.
- Cook for about 6-7 minutes on each side, or until fully cooked.
- During the last minute, cover the patties to melt the cheese.
- Remove from heat and let rest for a few minutes before serving.
Nutrition
Calories: 550kcal | Carbohydrates: 40g | Protein: 30g | Fat: 35g | Fiber: 2g