Irish Coffee
A delightful blend of rich coffee, smooth Irish whiskey, and creamy topping, perfect for warming up on a chilly evening.
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Servings: 1 serving
Calories: 200kcal
Ingredients
- 1 cup freshly brewed hot coffee
- 1.5 oz Irish whiskey
- 1 tsp brown sugar
- Heavy cream lightly whipped
- Cocoa powder or chocolate shavings for garnish optional
Instructions
- Brew a cup of your favorite coffee.
- In a warm glass, add 1.5 oz of Irish whiskey.
- Stir in 1 tsp of brown sugar until dissolved.
- Pour the hot coffee into the glass over the whiskey and sugar mixture.
- Mix well to combine the flavors.
- Allow the coffee to cool slightly.
- Carefully spoon lightly whipped cream on top.
- Do not stir; the cream should sit atop the coffee.
- Optional: Sprinkle cocoa powder or chocolate shavings on top.
- Serve immediately and enjoy your delicious Irish coffee!
Nutrition
Calories: 200kcal | Carbohydrates: 26g | Protein: 1g | Fat: 7g | Sugar: 24g