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+ servings

Honey Mustard Sauce

A delicious honey mustard sauce that perfectly balances sweetness and tang, ideal for drizzling over salads, grilled meats, and more.
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Course: Condiment
Cuisine: American
Keyword: honey mustard sauce, condiment, dipping sauce, salad dressing
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 cup
Calories: 60kcal

Ingredients

  • 1/4 cup honey
  • 1/4 cup Dijon mustard
  • 1 tablespoon apple cider vinegar
  • 1/4 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  • In a medium mixing bowl, combine honey and Dijon mustard.
  • Whisk together until well blended.
  • Add apple cider vinegar for tanginess.
  • Sprinkle in garlic powder and season with salt and pepper.
  • Continue whisking until smooth.
  • Taste and adjust seasoning if necessary.
  • Transfer sauce to a clean jar.
  • Refrigerate for at least 30 minutes to meld flavors.
  • Serve chilled or at room temperature.

Nutrition

Calories: 60kcal | Carbohydrates: 15g