Go Back
–+ servings

Holiday Cookies

Delightful holiday cookies that bring festive cheer to any gathering, perfect for sharing with family and friends.
Print Pin
Course: Dessert
Cuisine: American
Keyword: holiday cookies, festive treats, baking, desserts
Prep Time: 30 minutes
Cook Time: 12 minutes
Total Time: 42 minutes
Servings: 24 cookies
Calories: 150kcal

Ingredients

  • 3 cups all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 cup unsalted butter softened
  • 1 1/2 cups sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 tsp almond extract
  • Royal icing for decoration
  • Assorted sprinkles and candy canes

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a bowl, whisk together flour, baking powder, and salt.
  • In a separate bowl, cream the butter and sugar until light and fluffy.
  • Beat in the egg, vanilla extract, and almond extract.
  • Gradually add the dry ingredients to the wet mixture.
  • Mix until a dough forms; it should be soft but not sticky.
  • Roll out the dough on a floured surface to about 1/4 inch thick.
  • Use cookie cutters to shape the cookies.
  • Place cookies on a baking sheet lined with parchment paper.
  • Bake for 10-12 minutes or until the edges are lightly golden.
  • Allow cookies to cool completely before decorating with royal icing and sprinkles.

Nutrition

Calories: 150kcal | Carbohydrates: 20g | Protein: 1g | Fat: 8g