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–+ servings

Grape Jelly Meatballs

Delicious grape jelly meatballs that combine sweet and savory flavors, perfect for appetizers or family dinners.
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Course: Appetizer
Cuisine: American
Keyword: grape jelly meatballs, appetizers, party food, easy recipes
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4 servings
Calories: 220kcal

Ingredients

  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup chopped onion
  • 1 egg
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup grape jelly
  • 1 cup barbecue sauce

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large bowl, combine ground beef, breadcrumbs, chopped onion, egg, garlic powder, salt, and pepper.
  • Mix the ingredients until well blended.
  • Shape the mixture into small meatballs, about 1 inch in diameter.
  • Place the meatballs on a baking sheet lined with parchment paper.
  • In a separate bowl, mix grape jelly and barbecue sauce until smooth.
  • Pour the sauce mixture over the meatballs, ensuring they are well coated.
  • Bake in the oven for 25-30 minutes, or until the meatballs are cooked through.
  • Remove from the oven and let cool slightly before serving.
  • Serve warm, garnished with fresh herbs if desired.

Nutrition

Calories: 220kcal | Carbohydrates: 20g | Protein: 10g | Fat: 12g | Fiber: 1g