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–+ servings

Garlic Cheese Bread

Delicious garlic cheese bread, perfect as an appetizer or side dish, combining the rich flavors of garlic and melted cheese.
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Course: Appetizer
Cuisine: Italian
Keyword: garlic cheese bread, appetizer, Italian bread, cheesy bread
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4 servings
Calories: 200kcal

Ingredients

  • 1 loaf of French or Italian bread
  • 1/2 cup unsalted butter softened
  • 4 cloves garlic minced
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon fresh parsley chopped
  • Salt and pepper to taste
  • Optional: red pepper flakes for heat

Instructions

  • Preheat your oven to 375°F (190°C).
  • Slice the loaf of bread in half lengthwise.
  • In a mixing bowl, combine the softened butter and minced garlic.
  • Add salt, pepper, and red pepper flakes to the butter mixture.
  • Spread the garlic butter evenly on both halves of the bread.
  • Sprinkle the shredded mozzarella and grated Parmesan cheese generously over the buttered bread.
  • Place the bread halves on a baking sheet, cut side up.
  • Bake in the preheated oven for 10-15 minutes or until the cheese is bubbly and golden.
  • Remove from the oven and sprinkle with chopped parsley.
  • Slice and serve warm.

Nutrition

Calories: 200kcal | Carbohydrates: 10g | Protein: 5g | Fat: 15g