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–+ servings

Garlic Butter Sauce

A rich and flavorful garlic butter sauce perfect for enhancing seafood, pasta, and more.
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Course: Sauce
Cuisine: Italian
Keyword: garlic butter sauce, sauce recipe, Italian cuisine
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 4 servings
Calories: 200kcal

Ingredients

  • 1 cup unsalted butter
  • 6-8 cloves garlic minced
  • 1 tablespoon fresh parsley chopped
  • 1 teaspoon lemon juice
  • Salt and pepper to taste
  • Optional: red pepper flakes

Instructions

  • Melt unsalted butter in a medium saucepan over low heat.
  • Add minced garlic and sauté gently for 2-3 minutes.
  • Incorporate chopped parsley into the mixture.
  • Squeeze in lemon juice to enhance flavor.
  • Season with salt and pepper to taste.
  • Add red pepper flakes if desired.
  • Stir thoroughly to combine all ingredients.
  • Remove from heat once garlic is aromatic.
  • Serve immediately or store for later use.

Nutrition

Calories: 200kcal | Fat: 22g