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–+ servings

Fry Sauce

A creamy and tangy dip perfect for fries, onion rings, and more. Quick and easy to make!
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Course: Condiment
Cuisine: American
Keyword: fry sauce, dipping sauce, condiment, quick recipe
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 4 -6 servings
Calories: 100kcal

Ingredients

  • 1 cup mayonnaise
  • 1/4 cup ketchup
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Optional: a dash of hot sauce

Instructions

  • Gather all ingredients in a mixing bowl.
  • Measure 1 cup of mayonnaise and add to the bowl.
  • Pour in 1/4 cup of ketchup.
  • Add 1 tablespoon of apple cider vinegar.
  • Sprinkle in 1 teaspoon of garlic powder.
  • Add 1 teaspoon of onion powder.
  • Season with salt and pepper to taste.
  • If desired, add a dash of hot sauce for extra flavor.
  • Whisk all ingredients together until smooth.
  • Taste and adjust seasoning as needed.

Nutrition

Calories: 100kcal | Carbohydrates: 1g | Fat: 10g