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–+ servings

Easy Chicken Parmesan

A delightful and simple chicken parmesan recipe featuring crispy breaded chicken, rich marinara sauce, and melted cheese.
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Course: Main Course
Cuisine: Italian
Keyword: chicken parmesan, Italian recipes, easy dinner, comfort food
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4 servings
Calories: 450kcal

Ingredients

  • 4 chicken breasts
  • 1 cup flour
  • 2 eggs beaten
  • 1 cup breadcrumbs
  • 1/2 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper to taste
  • Olive oil for frying
  • Fresh basil for garnish

Instructions

  • Preheat your oven to 400°F (200°C).
  • Flatten the chicken breasts for even cooking.
  • Season the chicken with salt and pepper.
  • Dredge each chicken breast in flour, shaking off excess.
  • Dip the chicken in beaten eggs, ensuring full coverage.
  • Coat the chicken in breadcrumbs, pressing gently.
  • Heat olive oil in a skillet over medium heat.
  • Fry the chicken for about 4-5 minutes on each side until golden brown.
  • Transfer the chicken to a baking dish and top with marinara sauce and mozzarella.
  • Bake for 15-20 minutes until the cheese is bubbly.

Nutrition

Calories: 450kcal | Carbohydrates: 22g | Protein: 25g | Fat: 28g | Fiber: 1g