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–+ servings

Easy Baked Spaghetti Recipe

This easy baked spaghetti recipe is a comforting and delicious meal featuring layers of spaghetti, marinara sauce, and gooey cheese. Perfect for family dinners.
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Course: Main Course
Cuisine: Italian
Keyword: easy baked spaghetti, pasta, family meals, comfort food
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4 servings
Calories: 450kcal

Ingredients

  • 8 oz spaghetti
  • 2 cups marinara sauce
  • 1 cup ricotta cheese
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 egg
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • Fresh basil for garnish optional

Instructions

  • Preheat your oven to 350°F (175°C).
  • Cook spaghetti according to package instructions until al dente.
  • In a large bowl, mix ricotta cheese, egg, Italian seasoning, salt, and pepper.
  • Drain the spaghetti and add it to the ricotta mixture, stirring to combine.
  • Spread half of the marinara sauce in a baking dish.
  • Layer half of the spaghetti mixture over the sauce.
  • Sprinkle half of the mozzarella cheese on top.
  • Repeat the layers with the remaining sauce, spaghetti, and cheese.
  • Top with grated Parmesan cheese.
  • Bake for 25-30 minutes until bubbly and golden brown.

Nutrition

Calories: 450kcal | Carbohydrates: 25g | Protein: 20g | Fat: 30g | Fiber: 2g