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Deep Fried Oreos Recipe

Indulge in the delightful world of deep fried Oreos, a popular carnival treat that combines crispy batter with a soft and gooey cookie. Perfect for parties or as a sweet surprise!
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Course: Dessert
Cuisine: American
Keyword: deep fried Oreos, dessert, carnival treats, sweet snacks
Prep Time: 15 minutes
Cook Time: 5 minutes
Total Time: 20 minutes
Servings: 12 servings
Calories: 300kcal

Ingredients

  • 1 package of Oreo cookies
  • 1 cup all-purpose flour
  • 1 tablespoon sugar
  • 1 teaspoon baking powder
  • 1 cup milk
  • 1 egg
  • 1 teaspoon vanilla extract
  • Oil for frying
  • Powdered sugar for dusting

Instructions

  • Heat oil in a deep fryer or large pot to 375°F (190°C).
  • In a bowl, mix flour, sugar, and baking powder.
  • In another bowl, whisk together milk, egg, and vanilla extract.
  • Combine both mixtures until smooth.
  • Dip each Oreo cookie into the batter, ensuring it's fully coated.
  • Carefully place the battered Oreos into the hot oil.
  • Fry for about 2-3 minutes until golden brown.
  • Use a slotted spoon to remove Oreos and drain on paper towels.
  • Dust with powdered sugar while still warm.
  • Serve immediately for the best taste.

Nutrition

Calories: 300kcal | Carbohydrates: 35g | Protein: 4g | Fat: 18g | Fiber: 1g