Cream Dessert
A rich and creamy dessert made with heavy cream, cocoa, and topped with chocolate shavings, perfect for any occasion.
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Servings: 4 servings
Calories: 350kcal
Ingredients
- 2 cups heavy cream
- 1 cup milk
- 3/4 cup sugar
- 1 tsp vanilla extract
- 1/4 cup cocoa powder
- 1/4 cup chocolate shavings
- Pinch of salt
Instructions
- In a medium saucepan, combine heavy cream, milk, and sugar.
- Heat the mixture over medium heat, stirring until sugar dissolves.
- Add cocoa powder and salt, whisking until fully combined.
- Continue cooking for about 5 minutes, ensuring the mixture doesn’t boil.
- Remove from heat and stir in vanilla extract.
- Allow the mixture to cool slightly before pouring it into serving glasses.
- Refrigerate for at least 2 hours to set.
- Once set, whip additional cream to top each dessert.
- Garnish with chocolate shavings.
- Serve chilled and enjoy!
Nutrition
Calories: 350kcal | Carbohydrates: 26g | Protein: 4g | Fat: 28g