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–+ servings

Chinese Chicken Salad

A refreshing and nutritious dish combining tender chicken, crisp vegetables, and a flavorful dressing, perfect for any occasion.
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Course: Salad
Cuisine: Chinese
Keyword: Chinese Chicken Salad, healthy recipes, quick meals
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 4 servings
Calories: 300kcal

Ingredients

  • 2 cups shredded cooked chicken
  • 4 cups mixed greens
  • 1 cup shredded carrots
  • 1 cup sliced red bell pepper
  • 1/2 cup sliced cucumbers
  • 1/4 cup green onions chopped
  • 1/4 cup sesame seeds
  • 1/2 cup crispy chow mein noodles
  • 1/4 cup soy sauce
  • 2 tablespoons rice vinegar
  • 1 tablespoon sesame oil
  • 1 tablespoon honey
  • Salt and pepper to taste

Instructions

  • Gather all ingredients and prepare the vegetables.
  • Shred the cooked chicken into bite-sized pieces.
  • In a large bowl, combine mixed greens, shredded chicken, carrots, bell peppers, and cucumbers.
  • In a separate bowl, whisk together soy sauce, rice vinegar, sesame oil, and honey.
  • Pour the dressing over the salad mixture and toss gently to combine.
  • Add green onions and sesame seeds, mixing well.
  • Top the salad with crispy chow mein noodles for added crunch.
  • Season with salt and pepper to taste.
  • Serve immediately or refrigerate for up to 30 minutes before serving.
  • Garnish with extra sesame seeds if desired.

Nutrition

Calories: 300kcal | Carbohydrates: 20g | Protein: 25g | Fat: 15g | Fiber: 4g