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–+ servings

Chicken Sandwich

A delicious chicken sandwich featuring juicy chicken breast, fresh vegetables, and creamy sauce, perfect for lunch or dinner.
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Course: Lunch
Cuisine: American
Keyword: chicken sandwich, quick meals, lunch, American cuisine
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 1 serving
Calories: 450kcal

Ingredients

  • 1 boneless skinless chicken breast
  • 1 sandwich bun
  • Lettuce leaves
  • Tomato slices
  • Cucumber slices
  • Red onion rings
  • Mayonnaise
  • Salt and pepper to taste
  • Olive oil for cooking

Instructions

  • Season the chicken breast with salt and pepper.
  • Heat olive oil in a skillet over medium heat.
  • Cook the chicken breast for 6-7 minutes on each side until fully cooked.
  • Remove the chicken from the skillet and let it rest.
  • Toast the sandwich bun lightly in the same skillet.
  • Spread mayonnaise on the bottom half of the bun.
  • Slice the cooked chicken breast and place it on the bun.
  • Layer with lettuce, tomato, cucumber, and red onion.
  • Top with the other half of the bun and serve immediately.

Nutrition

Calories: 450kcal | Carbohydrates: 35g | Protein: 30g | Fat: 20g | Fiber: 2g