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–+ servings

Blackberry Cobbler

A delightful dessert featuring sweet blackberries topped with a buttery, flaky crust, perfect for any occasion.
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Course: Dessert
Cuisine: American
Keyword: blackberry cobbler, dessert, baking, berries
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Servings: 8 servings
Calories: 250kcal

Ingredients

  • 4 cups fresh blackberries
  • 1 cup sugar
  • 1 tablespoon lemon juice
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1/2 cup unsalted butter melted
  • 1 teaspoon vanilla extract

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a bowl, mix blackberries, 1/2 cup sugar, and lemon juice.
  • Pour the berry mixture into a greased baking dish.
  • In another bowl, combine flour, remaining sugar, baking powder, and salt.
  • Add milk, melted butter, and vanilla to the dry ingredients and stir until combined.
  • Pour the batter evenly over the blackberries.
  • Bake in the preheated oven for 45 minutes or until golden brown.
  • Let it cool for a few minutes before serving.
  • Serve warm, optionally topped with ice cream.
  • Enjoy your homemade blackberry cobbler!

Nutrition

Calories: 250kcal | Carbohydrates: 36g | Protein: 2g | Fat: 10g | Fiber: 2g