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–+ servings

Amish Pie

A delightful Amish pie made with a rich filling of brown sugar and cream, topped with a crunchy graham cracker crust, perfect for dessert lovers.
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Course: Dessert
Cuisine: Amish
Keyword: Amish pie, dessert, traditional recipes, comfort food
Prep Time: 20 minutes
Cook Time: 50 minutes
Total Time: 1 hour 10 minutes
Servings: 8 servings
Calories: 320kcal

Ingredients

  • 1 pre-made pie crust
  • 2 cups brown sugar
  • 1/2 cup heavy cream
  • 1 cup milk
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup crushed graham crackers
  • 1/2 cup unsalted butter melted
  • 1 teaspoon cinnamon
  • Fresh berries for garnish

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large bowl, combine brown sugar, cream, milk, and eggs.
  • Add vanilla extract and mix well until smooth.
  • In another bowl, combine crushed graham crackers, melted butter, and cinnamon.
  • Press the graham cracker mixture into the bottom of the pie crust.
  • Pour the brown sugar mixture over the crust.
  • Bake in the preheated oven for 45-50 minutes until set.
  • Allow the pie to cool completely before slicing.
  • Serve with fresh berries on top for garnish.
  • Enjoy your delicious Amish pie!

Nutrition

Calories: 320kcal | Carbohydrates: 45g | Protein: 4g | Fat: 15g | Fiber: 1g