Gather all your ingredients and prepare a mixing bowl.
Add the mini marshmallows to the bowl.
Add the diced pineapple, ensuring to drain excess juice if using canned.
Incorporate the mandarin oranges gently into the mixture.
Stir in the shredded coconut for added texture.
Fold in the whipped cream or topping to combine all ingredients.
Add the diced strawberries and kiwi, mixing carefully to maintain the fruit's shape.
Incorporate the green grapes for a refreshing crunch.
If desired, add chopped pecans for a nutty flavor.
Chill the salad in the refrigerator for at least 30 minutes before serving.