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–+ servings

Air Fryer Zucchini Recipe

A healthy and delicious air fryer zucchini recipe with crispy edges and tender inside, perfect as a side dish or snack.
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Course: Side Dish
Cuisine: Vegetarian
Keyword: air fryer, zucchini, healthy recipes, vegetarian snacks
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 2 servings
Calories: 100kcal

Ingredients

  • 2 medium zucchinis sliced into rounds
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon Italian seasoning
  • Fresh parsley chopped (for garnish)

Instructions

  • Preheat your air fryer to 400°F (200°C).
  • Wash and dry the zucchinis thoroughly.
  • Cut zucchinis into even rounds, about ¼ inch thick.
  • In a mixing bowl, combine olive oil, garlic powder, onion powder, salt, black pepper, and Italian seasoning.
  • Add zucchini rounds to the bowl and toss until evenly coated.
  • Place the zucchini in a single layer in the air fryer basket.
  • Cook for 10 minutes, shaking the basket halfway through.
  • Check for desired crispiness; cook for an additional 2-5 minutes if needed.
  • Remove from the air fryer and transfer to a serving dish.
  • Garnish with fresh parsley before serving.

Nutrition

Calories: 100kcal | Carbohydrates: 6g | Protein: 2g | Fat: 8g | Fiber: 2g